This un-oaked dry white has a slightly tangy flavor with the traditional characteristic hint of pine resin. This characteristic is due to the addition of a few pieces of pine resin to the must during fermentation.
Pair with "Greek" appetizers and also with spicy cuisine.
88 Points, Best Buy, Wine & Spirits Magazine, August 2016
86 Points, Best Buy, Wine & Spirits Magazine, August 2014
84 Points, Wine Enthusiast, December 2009
86 Points, Year's Best & Best Buy, Wine & Spirits Magazine, August 2013