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Loel Commandaria Alasia

Dessert Wine

This legendary red robust dessert wine is aged in oak barrels for minimum of three years and is made as in 1191AD by the Crusaders from late harvested, sun-dried Mavro and Xinisteri grapes, to retain the natural sweetness.

Varietals:

50% Mavro, 50% Xinisteri

Wine Region:

Commandaria in Limassol district, Cyrpus

Food Pairings:

Pair with cheese platters, desserts, and fruits.

Reviews:

 

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